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Tosenkyo Somen Nagashi

KAGOSHIMA FOOD
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Enjoy somen nagashi, or “flowing noodles,” in a rotating water basin that uses the cool spring water of Tosenkyo, chosen as one of the 100 renown waterways of Heisei.

Street address

Kaimon, Ibusuki
About KAGOSHIMA

Access

  • Kagoshima Kotsu Bus
    Round trip: Kagoshima-Chuo Station ⇔ Ibusuki Station

Opening Hours

10:00 to 17:00, Golden Week and September: 10:00 to 19:00, Mid-July to August: 10:00 to 20:00, November to March: 10:00 to 15:00

Closed

Open throughout the year

Website

http://www.kagoshima-kankou.com/for/dining/10692

Best season

All year

Point

A stove is used on cold days, so you can still enjoy somen nagashi outside

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